AA 3 Star

Dining Menu

 

Starters

 

Homemade Soup  served with a warm Baguette & Butter

(please ask a member of staff for today’s choice)                         £4.25

Homemade Chicken Liver & Cointreau Pâte

served with toasted French Bread, Butter & Garnish                 £5.25

Pan fried Black Pudding & Bacon     served on

a Spring Onion Mash with French Mustard dressing                £5.25

Sautéed White Mushrooms in Herby Garlic Butter

served with Doorstep Granary Bread                                           £4.50

Warm Tomato Salsa & Goats Cheese  

on Toasted Crostini with Garnish                                                 £5.25

King Prawn & Seared Scallops with Roe

served on a crunchy Balsamic Cucumber & Pepper Salad     £6.95

Main Course

 

 

8oz Rump Steak     £13.95      8oz Sirloin Steak   £15.95

Sauces to compliment: Mushroom, Red Wine, Peppercorn, Onion & Garlic or Stilton.  £2.00

All Steaks are served with Homecut Chips, Veg, Tomato, Onions, Mushrooms & Salad Garnish

8oz Thick D-cut Gammon      served with Homecut Chips, Veg, Salad & a Choice of Double Egg,

Double Pineapple or 1 of each                                                                                                    £8.95

Shoulder Mixed Grill     4oz Rump Steak,  4oz Gammon, ½ Chicken Breast, Black Pudding,

Sausage, Fried Egg, Onions, Tomato, Mushrooms, Homecut Chips, Peas & Salad      £17.95

Slow Cooked Lamb Shank  served in a Red Wine & Rosemary Gravy with Creamy Mash

& Fresh Vegetables                                                                                                                     £12.95

FISH DISHES

Battered Cod Fillet   served with Homecut Chips, Mushy or Garden Peas, Salad

& Homemade Tartare Sauce                                                                                                      £8.95

Cheesy Haddock Mornay     served with Salad Garnish or Fresh Vegetables and a

choice of Homecut Chips, Mashed Potato or Doorstep Granary Bread                           £9.95

King Prawn & Smoked Salmon Risotto     with Garlic Bread & Red Onion Salad    £9.95

Seafood Farfalle Pasta with Cognac Cream & Italian Herb Sauce, Garlic Bread & Salad   £8.95

CHICKEN DISHES

All served with Salad and a choice of Homecut Chips, Rice or Mashed Potato.

Hunters Whole Chicken Breast with Bacon, Barbecue Sauce & Melted Mature Cheddar         £9.50

Chinese      Whole Diced Chicken Breast with our own Sweet & Sour Sauce, Crunchy

Peppers & Beansprouts                                                                                                     £9.25

Curry  Freshly cooked diced Chicken Breast, Onions & Mushrooms in a Homemade

medium spiced Sauce served with a Naan Bread                                                        £9.75

VEGETARIAN DISHES

Creamy Leek & Mushroom Stroganoff            with Rice or Pasta Ribbons

served with Garlic Bread                                                                                                  £8.25

Spanish Tomato Concasse with Peppers, Onions, Mushrooms & Olives

served with Garlic Bread & Rice or Pasta                                                                     £7.95

Vegetable & Nut Roast served with Mashed Potato, Fresh Vegetables

& Vegetable Gravy                                                                                                            £8.95

PIE OF THE DAY

Homemade Pie of the Day  served with Homecut Chips or Mashed Potato,

Fresh Vegetables & Gravy  (please refer to Specials Board staff for today’s choice & price).

SPECIALS BOARD & SWEETS

Choose also from our Range of Specials on the board in the Dining Room.

(individually priced)

Sweet Choice from the Board                                 £4.50

 

Menu subject to availability and change